Zortiva acacia chopping board

Wooden Kitchen Serving Cutting Board Large Thick 43x33 cm Massive

A solid board that gives you more space and confidence when cutting - discover the Zortiva acacia edged board The Zortiva cutting board measures 43 x 33 cm, is 3 cm thick, and weighs 2.76 kg, creating a solid surface for everyday meal preparation. A groove around the edge helps retain liquids, and handles on the bottom make it easy to lift and carry. Natural acacia wood and its distinctive mosaic grain make the board suitable not only for cutting but also for elegantly serving cheeses, cold cuts, breads, and snacks.

The most important advantages of the Zortiva cutting board

edged construction - the surface is formed by the ends of the wood fibers, which makes cutting marks less visible and the board withstands regular use well

3 cm thick - massive construction provides solid support when chopping, portioning and cutting

large size 43 x 33 cm - more space for meat, vegetables, bread, cheese and prepared ingredients

natural acacia wood - a durable material with decorative grain that suits both classic and modern kitchens

groove around the edge - helps retain juices from meat, fruit and vegetables, reducing mess on the countertop

handles on the bottom - allow you to more conveniently lift the board, carry it or serve snacks on the table

double-sided use - one board can be used for preparing products and elegant serving

Technical specifications of the serving board:

approved for contact with food does not absorb odors does not absorb water does not dull knives construction: double-sided juice groove: yes handles on the bottom: yes board thickness: 3 cm dimensions: 33 x 43 cm weight: 2.76 kg weight with packaging: 3 kg color: acacia wood material: natural acacia wood care: hand wash catalog number: 00028082 EAN: 5904576554101

What's included in the kit?

chopping board multilingual user manual manufacturer's brown shipping box

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RESPONSIBLE PERSON IN THE EU:

WARNING CONTENT:

Only use the board for cutting food – avoid contact with very hot cookware or hotplates. Do not use the board as a trivet for pots or pans directly from the heat. Store the board in a dry place, away from direct heat. Make sure the board sits firmly on the countertop – if necessary, place a damp cloth under it to prevent it from sliding.